wooden flat spatula, also known as a khunti in many Indian kitchens. It is a versatile kitchen utensil used for various cooking tasks like mixing, stirring, flipping, and serving.
- Made from natural, durable wood, it is a healthy and eco-friendly cooking option.
- The flat, broad base makes it suitable for use with non-stick cookware as it won’t scratch the surface.
- This type of spatula often features an ergonomic design for a comfortable grip and has a hole at the end of the handle for easy hanging and storage.
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